GINGER TEA LATTE

Serves 1

  • 1 ½ cups almond milk (or milk of your choice)
  • 1 chai tea bag
  • 3 Tbsp Ginger Shot Orange Ginger (about ½ a bottle)
  • 1 tsp coconut oil
  • 1 Tbsp honey
  • Ground cinnamon

Heat almond milk and steep tea bag for 5 minutes. Remove tea bag and froth milk (optional). Stir in coconut oil, Orange Ginger shot and honey. Sprinkle with ground cinnamon. Enjoy!